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Today marks World Diabetes Day, a day dedicated to underscoring the need to address diabetes, a chronic condition that...

The food system is complex, involving a multitude of actors responsible for various stages, including harvesting...

The (European) food sector is challenged by current developments worldwide such as climate change, food insecurity, food...

In the realm of research, achieving tangible impact is no easy feat. Shedding light on this, the recent Impact...

Coronary atherosclerosis is a leading cause of mortality and disability worldwide. Continuous efforts are needed to...

Evidence shows that microbial imbalance in the gastrointestinal system, also referred to as dysbiosis, is linked to...

The human intestinal microbiome plays a crucial role in our health. Variations in gut microbiota and decreased microbial...

The most common underlying cause of cardiovascular disease (CVD) is atherosclerosis, a condition that develops when...

Western Europe underwent a demographic transition a long time ago in which a rural lifestyle was replaced by an urban...

Maternal and infant dietary habits have major long-term health implications for children. Some of these clinical...

According to the WHO, colorectal cancer is the 2nd most common cause of death from cancer. A diet high in red and...

The microbial composition of the gut microbiota affects human health and disease and plays a role in individuals with...