Mark Bücking

Research Area: Food for Health
Organisation

Fraunhofer Institute for Molecular Biology and Applied Ecology IME

Title-Position

Prof. Dr., Head of Department Environmental & Food Analysis & Managing Director of the Fraunhofer Food Chain Management Alliance & Associate Professor Monash University, Melbourne, Australia

Country

Germany

Expertise

Fate of bioactive compounds like food nutrients, flavours, residues & contaminants during food processing and digestion, Analytical chemistry incl. fast detection & human sensory analysi, Food Chain Management.

Other activities
  • Chairman of the Food-Processing Initiative, Germany
  • Member of BfR (German Federal Institute for Risk Assessment) Committee for Contaminants in the Food Chain
Mark Buecking profile

Mark Bücking