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57 results found for 'Biomarkers'.

  • FoodPhyt Training “Nutrimetabolomics & Data Analysis for Early Career Scientists

    Nieuws
    1 November 2022
    FoodPhyt Training “NUTRIMETABOLOMICS & DATA ANALYSIS for EARLY CAREER SCIENTISTS: Everything you need for a good Mass Spectrometry (MS) - based nutrimetabolomics experiment!” in Barcelona, Spain.

  • Project results: Early diet, infant gut immunity, and disease risk

    Nieuws
    9 May 2023
    Maternal and infant diets have long-term health effects, including obesity, allergies, and metabolic disorders. However, the exact molecular and cellular mechanisms through which dietary metabolites and contaminants impact health remain unclear.

  • HEROS

    Duration:
    06/2019
    -
    10/2022
    Paternal RNA-mediated epigenetic inheritance of metabolic disorders: impact of weight loss on the human sperm epitranscriptome

  • OXYGENATE

    Duration:
    06/2017
    -
    08/2021
    Oxylipins signature to monitor the cardiometabolic status and its response to dietary intervention

  • DINAMIC

    Duration:
    06/2016
    -
    12/2019
    Diet-induced Arrangement of the gut Microbiome for improvement of Cardiometabolic health

  • AMBROSIA

    Duration:
    04/2021
    -
    03/2025
    Microbiota-Inflammation-Brain axis in heart failure: new food, biomarkerS and AI Approach for the prevention of undeRnutrition in Older Image AbstractIn agreement to the Joint Programming Initiative “A Healthy Diet for a Healthy Life”, the transnational and multidisciplinary AMBROSIA project fits with the areas of food…

  • The Impact of HDHL Projects: A Comprehensive Impact Assessment

    Nieuws
    7 September 2023
    In the realm of research, achieving tangible impact is no easy feat. Shedding light on this, the recent Impact Assessment conducted between February and June 2023 provides valuable insights into the level of impact and knowledge utilization accomplished by projects funded under ‘Healthy Diet, Healthy Life (HDHL). The full report is available here and at the bottom of this page.

  • PROMED-COG

    Duration:
    03/2021
    -
    11/2024
    PROtein enriched MEDiterranean diet to combat undernutrition and promote healthy neuroCOGnitive ageing in older adults

  • Driving Impact Through Collaboration: Edith Feskens’s vision as HDHL Vice-Chair

    Nieuws
    19 June 2025
    Read the interview with our new Chair Eileen Gibney. She shares her vision on societal challenges and the future of sustainable food systems.

  • CHOKO-AGE

    Duration:
    04/2021
    -
    03/2025
    Combining vitamin E-functionalized CHOcolate with physical exercise to reduce the risK Of protein-energy malnutrition in pre-dementia AGEd people

  • MaPLE

    Duration:
    04/2016
    -
    12/2019
    Gut and blood microbiomics for studying the effect of a polyphenol-rich dietary pattern on intestinal permeability in the elderly

  • STAY

    Duration:
    03/2020
    -
    02/2024
    Sulfur amino acids, energy metabolism and obesity