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Gut dysbiosis is linked to colorectal cancer, diabetes, and cardiovascular disease. Though treatable via lifestyle changes, diagnosis is hindered by the complex, individual nature of the microbiota. This multifactorial complexity makes identification a major challenge.- Selenium in early life to enhance neurodevelopment in unfavourable settings
- Impact of MEditerranean Diet, Inflammation and Microbiome on plaque vulnerability and microvascular dysfunction after an Acute Coronary Syndrome. A randomized, controlled, mechanistic clinical trial
The ERA4Health call for research proposals on “Increasing health equity through promoting healthy diets and physical activity” is live! This call topic was brought to the table by HDHL based on the Implementation Plan 2022-2024. The call was written toghether with the HDHL Scientific Advisory Board and the involved funding organisations.- Genetic carbohydrate maldigestion as a model to study food hypersensitivity mechanism and guide personalised treatment using a non-invasive multi-parametric test
On the 1st of July, researchers from Amsterdam UMC handed over the report ‘The Physical Activity Environment Policy Index (PA-EPI): Netherlands’ to the Dutch Ministry of Health, Welfare and Sport. Read more about the report.- In 2017 JPI HDHL launched a rapid action call to support a community-led working group that can push forward the field of diet-related chronic diseases. The working group that has been funded started in 2018 for one year.
- Targeting the mitochondria-tyr kinase axis to prevent age-associated neuronal decline
- Influence of diet on early life gut virome - a key player in shaping the gut microbiota
Gut microbiota affects health and type 2 diabetes (T2D). Diet shapes these microbes, and gut-derived metabolites may be altered in T2D based on intake. While fiber metabolism is well-studied, protein's role remains unclear. It is unknown how dietary protein affects glucose and lipid metabolism in T2D.
Food is a fundamental human need, yet today’s food systems face challenges that extend beyond meeting basic needs. These systems contribute to health inequity, food insecurity, and diet-related diseases, demanding urgent transformation.
On 5-7 November 2024, Brussels hosted two important events that explored the complex intersection of science and policy in agriculture and the environment. The Living Labs Workshop and the Ghent Group Annual Meeting both underscored the importance of science-based advice in addressing the major dilemmas facing policymakers today.