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For the Malnutrition Awareness Week 2025, HDHL highlights the SO-NUTS project, funded under the PREPHOBES Call in 2020. The project “Preventing obesity, sarcopenia, and Sarcopenic Obesity in retirement – digital personalized interventions for healthy NUTrition and physical activity for Seniors (SO-NUTS)” ran from April 2021 to March 2025. - Image
The strategic goal of HDHL is to improve dietary patterns in an environmentally-sustainable way, based on insights and developments in food, nutrition and the social and health sciences, and to develop evidence-based recommendations for healthy diets and for innovative formats for food products. In this way, HDHL will continue to work towards achieving its vision, which is that by 2030 all… - Biomarker signatures of diet, physical activity and sleep in children and youth
- Determinants of Diet and Physical Activity; Knowledge Hub to integrate and develop infrastructure for research across Europe: From December 2013 until December 2016 the research network ‘DEDIPAC’ was active. DEDIPAC stands for ‘DEterminants of DIet and Physical ACtivity’. The main goal of DEDIPAC was to establish a research network (Knowledge Hub) of researchers from different countries and…
- Preventing the risk of undernutrition by fostering meal FORTIfication and PHYsical activity in older adult
- Innovative plant protein fibre and physical activity solutions to address poor appetite and prevent undernutrition in older adults
- Combining vitamin E-functionalized CHOcolate with physical exercise to reduce the risK Of protein-energy malnutrition in pre-dementia AGEd people
- PROtein enriched MEDiterranean diet to combat undernutrition and promote healthy neuroCOGnitive ageing in older adults
- Identification and validation of integrative biomarkers of physical activity level and health in children and adolescents
- Preventing obesity, sarcopenia and Sarcopenic Obesity in retirement – digital personalized interventions for healthy NUTrition and physical activity for Seniors
- Wearable sensors for the assessment of physical and eating behaviours
- Dietary Patterns in the Ageing European Population: an Interdisciplinary Approach to combat Overweight-Related Metabolic Diseases. The EURODIET project