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Biomarkers for Nutrition and Health (co-funded call)
In February 2016, 14 countries launched the first ERA-HDHL...
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Food Processing for Health
In 2015 the JPI HDHL launched the Joint Action: Food Processing for Health. The funded...
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In 2015 the JPI HDHL launched the Joint Action: Intestinal Microbiomics. The Joint Action funded 6 projects that started...
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Nutrition and Cognitive Function
In 2015, the JPI HDHL launched the Joint Action: Nutrition and Cognitive Function...
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PREcisE’s goal is to use longitudinal data from the pre-conceptional period up until adulthood to explore the life...
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The human gut microbiota has been linked with incidence and progression of noncommunicable diseases and their...
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Main objectives/results:
SA1- identification of effector proteins
- Effector analysis and selection from genome sequenced...
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Genetic predisposition and general overnutrition are discussed as key factors in the development of non-alcoholic fatty...
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Man is colonized immediately upon birth by environmental microbes of primarily maternal origin. Initial colonization and...
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Obesity promotes Non Alcoholic Fatty Liver Diseases (NAFLD) through mechanisms involving the gut microbiota. From 2...
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Afbeelding
Today marks World Diabetes Day, a day dedicated to underscoring the need to address diabetes, a chronic condition that...
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Afbeelding
Six proposals are selected for funding under the recent NUTRIMMUNE call, receiving a total of € 5,9 million of funding...