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results found for 'Nutrition'.
- An integrated approach to the challenge of sustainable food systems: adaptive and mitigatory strategies to address climate change and malnutrition
The European Technology Platform 'Food for Life' of the Confederation Food & Drink Europe promotes innovation in the agri-food sector.
The Fit4Food2030 project was a Horizon 2020 Coordination and Support Action (CSA) that began on November 1, 2017, and ran for three years. The consortium concluded in December 2020, after which the European Commission published the final report.- Identification and validation of integrative biomarkers of physical activity level and health in children and adolescents
The HDHL Food4Health Consortium Meeting takes place November 19, 2025, 9.00-13.00 CET.- Identification of dietary modulators of cognitive ageing and brain plasticity and proof of concept of efficacy for preventing/reversing cognitive decline
- Exploring the effects of time-restricted feeding on the immune function of obese individuals: a multi-omic approach
- Paternal RNA-mediated epigenetic inheritance of metabolic disorders: impact of weight loss on the human sperm epitranscriptome
FoodPhyt Training “NUTRIMETABOLOMICS & DATA ANALYSIS for EARLY CAREER SCIENTISTS: Everything you need for a good Mass Spectrometry (MS) - based nutrimetabolomics experiment!” in Barcelona, Spain.
This conference aims to showcase how CLEVERFOOD KERs are contributing to public engagement and impact in relation to food systems transformation.- Diet-induced Arrangement of the gut Microbiome for improvement of Cardiometabolic health
- Metabolic HEALTH through nutrition, microbiota, and tryptophan bioMARKers