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Our Management Board, Scientific Advisory Board, and Stakeholder Advisory Board members joined in Madrid for a three day event.- The Implementation Plan translates the objectives of the Strategic Research Agenda into tangible targets for the next three years and defines concrete funding and non-funding activities that will be carried out by the HDHL in the coming years.
- First 1000 days Strategies to Prevent Childhood Obesity
- The transition from a traditional to a Western lifestyle and its effect on the interrelation between diet, gut microbiome and health
- Standardised measurement, monitoring and/or biomarkers to study food intake, physical activity and health In January 2021, the JPI HDHL launched STAMIFY, the 4th additional non-cofunded Joint Funding Action (JFA) implemented in the frame of the ERA-Net Cofund HDHL INTIMIC.
- The effect of diet on immune and vaccine responses in people living with obesity in transitioning communities
During the Open Food Conference in Louvain, Belgium from March 11th to 13th, the City of Milan and Eurocities, both partners in CLEVERFOOD, presented the deliverable ‘Comparative analysis of existing urban food policies’, offering insight on the need for a fairer and more sustainable urban food system.
On the 18th of June JPI HDHL is organising a virtual mid-term symposium for the projects funded in 2 calls focussing on the intestinal microbiome. Due to the COVID-19 pandemic, the symposium will be held virtually. In this way, the JPI HDHL can still offer project leaders the opportunity to exchange knowledge and facilitate a discussion.
The fourth and final part of the FIT4FOOD2030 webinar series advocating for responsible research and innovation (RRI) and systems thinking for food system transformation took place on July 14th.
In January 2021, the JPI HDHL launched STAMIFY, the 4th additional non-cofunded Joint Funding Action (JFA) implemented in the frame of the ERA-Net Cofund HDHL INTIMIC.
In 2019, JPI HDHL and its ERA-Net HDHL-INTIMIC organized a call for research projects aimed at better understanding the impact of diet, food components, and food processing on body weight regulation and metabolic diseases related to overweight. The results of the funded projects were presented during a final symposium held on December 5th.
Our new brief from the HDHL Conference (Brussels, April 2026) calls for stronger action to create healthier, fairer and more sustainable food environments in Europe. The focus is not only on what should change, but on who needs to act—policymakers, researchers and research funders.