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Last week, the noncommunicable disease (NCD) prevention symposium on "Future directions for nutrition and physical activity policies to prevent NCDs across Europe" took place in Brussels, Belgium.
In January 2020, the JPI HDHL launched PREVNUT, the 5th call organized under the umbrella of ERA-Net ERA-HDHL to promote collaborative international research on nutrition and health.-
The JPI HDHL is pleased to announce the launch of “PREVNUT”, a fifth call organized under the umbrella of the ERA-NET ERA-HDHL in order to promote collaborative and international research on nutrition and health.
The JPI HDHL is pleased to announce the launch of “FOOD_HYPERSENS”, a sixth call organized under the umbrella of the ERA-NET ERA-HDHL in order to promote collaborative and international research on nutrition and health.-
In February 2021, the JPI HDHL launched FOOD_HYPERSENS, the 6th call organised under the umbrella of ERA-Net ERA-HDHL to promote collaborative international research on nutrition and health.
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In February 2021, the JPI HDHL launched FOOD_HYPERSENS, the 6th call organized under the umbrella of ERA-Net ERA-HDHL to promote collaborative international research on nutrition and health.
An important part of the Horizon Europe framework programme, are the European Partnerships. Out of these, the ERA4Health partnership and Safe and Sustainable Food Systems partnership are the most relevant to the area of food, nutrition, physical activity and health.
JPI HDHL is pleased to launch a new joint funding activity “Nutrition-responsiveness of the immune system: interplay between infectious diseases and diet-related metabolic diseases and the potential for food-based solutions (NUTRIMMUNE)”.- HDHL aims to enhance dietary quality sustainably, drawing from insights in food, nutrition, and health sciences. The goal is to provide evidence-based recommendations and innovative food product formats, coupled with addressing sedentary behavior.
- HDHL-INTIMIC (INtesTInal MICrobiomics) aims to coordinate national and regional programmes in the area of diet, intestinal microbiomics and health as well as nutrition and health in general, thereby contributing to the implementation of Healthy Diet, Healthy Life (HDHL) objectives.
- The core principle of HDHL is to facilitate coordination between policy makers and scientists within Europe and behond. This to generate new scientific knowledge, share existing knowledge and expertise, and bring together important datasets in the areas of food, nutrition and health.
The gut microbiome is vital for health; low diversity increases non-communicable disease risk. While diet modulates this, effects are highly individual. Understanding these diet-microbiota interactions is essential for personalized nutrition and reducing cardiometabolic disease risk.